We are looking for either a suitably qualified and food competent Environmental Health Officer to work with us in our Health Protection Team, part of the Health and Wellbeing directorate. You will be undertaking food hygiene / standards and health and safety interventions and service requests in a broad range of premises ranging from small artisan producers to large approved production units. You will be based in one of our busy area teams and will be responsible for your own workload with the support of colleagues around you.

Candidates will have appropriate EHRB registration and satisfy the competency requirements of the FSA Food Law Code of Practice. In return we offer you hybrid working, flexible working arrangements and a generous leave allowance. Applicants from part time workers are welcome.

For further information, please see attached documents.